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International Cuisine in Singapore: Global Foods and Favourites You Must Try

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Jul 05, 2021
International Cuisine in Singapore: Global Foods and Favourites You Must Try

If there’s one thing Singaporeans love, it’s the fact that we can get all sorts of food at any time of the day. From healthy breakfasts to decadent suppers and everything in between, we know how to appreciate the full spectrum of our local cuisine, and then some!

With Singapore widely considered the food capital of Asia, the diverse range of culinary delights we get on our tiny island nation has helped us develop into discerning food lovers. Throw a dart on the map of the world and chances are we’ll have a place that serves something from wherever it lands, whether it’s Mediterranean or Taiwanese.

Ready to discover some new dishes from around the world? Get your taste buds ready for some authentic and tasty foods on this gastronomical adventure!

 

Smiths Fish and Chips

A British staple since the first Fish and Chip store opened in Mossely, near Oldham, Lancashire, around 1863, Fish and Chips has made its journey across the world and established itself in most Commonwealth nations globally.

The most commonly used fish in traditional Fish and Chips are Cod and Haddock, and if you’re looking for a place that does this authentic version justice, then you can look no further than Smiths Traditional Fish and Chip Shop at Balmoral Plaza. The humble outfit opened on September 27, 2010, and quickly became a favorite with expats, tourists and locals alike.

Promising only the best quality fish, Smith’s serves up lightly battered MSC–approved (Marine Stewardship Council) Cod and Haddock among other popular fish like Halibut and Dory — all sourced from British and UK suppliers — meaning you’ll get the freshest and most ethically obtained fish possible.

But that’s not all — you can expect British classics like English Sausages, Steak and Guinness Pie, Mushy Peas, and more!

Get your fix of Fish and Chips and other British favourites today at Smith’s!

 

Visit https://smithsfishandchips.com/ordernow to order now!
Minimum order: No minimum order required.
Delivery: Islandwide Delivery Available 

 

Lai Lai Taiwan Casual Dining

Photos from Lai Lai Taiwan/Website 

Taiwanese street food is one of the most sought after comfort foods around thanks to the simple, full-flavoured, and affordable dishes on offer, and its numerous renowned night markets are a testament to how good food doesn’t need to be expensive.

At Lai Lai Taiwan Casual Dining, you can expect the same flavour and value in a comfortable cafe environment. Located on level 3 at City Square Mall, treat yourself to some must-haves like Hot and Sour Noodles, Mee Sua, Braised Pork Rice, and more!

If you’re just feeling peckish, then street food staples like Sweet Potato Fries, Taiwan Sausage, and Fried Chicken Cutlet will be perfect for you. And the best way to end the meal? Wash it all down with some Taiwan Bubble Tea!

 

Visit https://lailaitaiwandining.com to order now!
Minimum order: $15
Delivery: Free Islandwide Delivery with Minimum Order of $100 

 

Kebabwala

Photos from Kebabwala/Website 

When it comes to enjoying meat, there is a surprising similarity between different cultures around the world. Whether you call it a rou chuan, satay, yakitori, or kebab, we can all appreciate the simple pleasures of barbecued pieces of meat skewered on a stick.

At Kebabwala, you’ll be able to enjoy some of the tastiest kebabs, along with other Turkish and Mediterranean delicacies available. Conveniently located at Basement 2 of Hillion Mall, take your pick of Babaganoush, Falafel, or Tabouli Salad for your starters, Shish Lamb Kebabs or Doner Chicken Pilaf for your mains, and crispy and sweet Baklava for dessert!

If you’re planning a meal for the family, they even have convenient set meals for up to four people, filled with generous portions of meat and basmati rice, paired with a serving of salad and homemade sauce.

 

Visit https://kebabwala.com.sg/order to order now!
Minimum order: $30
Delivery: Free Islandwide Delivery with Minimum Order of $100

 

Ba Shu Si Chuan Restaurant

Photos from Ba Shu Si Chuan/FB

Take a look around the many food courts and hawker centres we have today, and chances are you’ll see a stall selling Sichuan food or Mala Xiang Guo. The rise in popularity of Sichuan cuisine in recent years hasn’t gone unnoticed, and Singaporeans are now spoilt for choice when it comes to electrifying their taste buds with the signature heat of the southwestern Chinese province.

If authenticity is what you’re looking for, then Ba Shu Si Chuan Restaurant is the place to be. It serves mouthwatering appetisers like the renowned cold dish, Steamed Chicken in Chilli Sauce (Kou Shui Ji), along with many other popular dishes such as Pork with Garlic Sauce and Black Fungus in Vinegar.

But if you want to kick things up a notch, then you can move on to eye-watering Fish in Chilli Oil (Shui Zhu Yu), the ever popular Chilli or Green Pepper Grilled Fish, Sichuan Fried Chicken, and Ma Po Tofu.

The broad range of Sichuan and Hunan it serves ensures that you will never run out of new things to try. And don’t worry — if you’re not a fan of the heat, they have other dishes that are friendlier on the palate so that everyone can enjoy Sichuan cuisine!

 

Visit https://bashusichuan.sg to order now!
Minimum order: $20
Delivery: Free Islandwide Delivery with Minimum Order of $200.



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